Pizza
The accessibility of pizza represents one of humanity's great democratic achievements. In developed nations, pizza can typically be obtained within thirty minutes at any hour, delivered directly to one's domicile by an increasingly sophisticated network of cyclists, drivers, and soon, autonomous vehicles. The price point spans from institutional cafeteria slices at minimal cost to artisanal Neapolitan creations commanding premium prices.
Furthermore, pizza has achieved remarkable home-production accessibility. Frozen varieties occupy dedicated freezer sections in supermarkets worldwide. Home ovens, once deemed inadequate, now include pizza-specific settings. The ingredients themselves remain broadly available, enabling even novice cooks to produce passable results. This multi-tiered accessibility ensures that pizza remains within reach of virtually all economic strata in developed societies.